Mason Jar Kitchen & Bar
Takeout - Late-Night
Small Plates
- Parmesan-Roasted Cauliflower$10.00
fresh thyme, garlic, salt, red chili flakes, extra virgin olive oil [V] [G]
- Skillet Corn Bread$10.00
scratch-made with whole corn kernels, fresh jalapeños, and cheddar cheese; served with honey-butter [V]
- Wagyu Sliders$12.00
- Yuca con Chicharron$15.00
fried pork belly bites and yuca fries tossed in maple bourbon seasoning; served with pickled onion and fennel, seasoned crema Ⓖ^
Large Plates
- 10,000 Lakes Pot Pie$17.00
roasted chicken, mushrooms, potato, mirepoix vegetables, Minnesota wild rice, corn; topped with cheddar cheese and scratch-made puff pastry
- Chili Mac$16.00
homestyle mac and cheese, house-made beef chili; topped with cheddar cheese, sour cream, and corn chips
- Homestyle Mac and Cheese$13.00
three-cheese sauce; topped with toasted bread crumbs [V]
- Tater Tot Hotdish$15.00
seasoned ground beef, corn, house-made cream of mushroom, tater tots; topped with cheddar cheese
- Twin Cities Poutine$18.00
pot roast, cheese curds, tater tots, wild mushroom gravy, melted MN AmaBlu blue cheese
Stone Oven Pizzas
- Carnitas Pizza$16.00
slow-roasted pork, grilled sweet corn, red onions, jalapeños, mozzarella and queso fresco cheese, house-made roasted salsa; topped with seasoned sour cream
- Charcuterie Pizza$17.00
salami, pepperoni, prosciutto, MJK red sauce, mozzarella cheese; drizzled with a balsamic reduction
- Cheese Pizza$12.00
mozzarella cheese | choose: pesto, MJK red sauce, or thyme cream sauce [V]
- French Onion Pizza$17.00
steak, caramelized onions, roasted wild mushrooms, thyme cream sauce, Swiss and mozzarella cheese
- Margherita Pizza$15.00
herb-roasted tri-color baby tomatoes, fresh basil, mozzarella cheese, MJK red sauce, basil oil [V]
- Prosciutto Pizza$17.00
hand-sliced aged Parma prosciutto, house-made fig jam, roasted pears, brie cheese; topped with arugula and a balsamic reduction
Takeout - Desserts & Bakery
Desserts
- Carrot Cake$12.00
generous slice of classic carrot cake, cream cheese frosting, pecans [V]
- Chocolate Cake$11.00
rich chocolate cake with chocolate frosting [V]
- Individual Crème Brûlée$4.50
[V] [G]
- Skillet Bread Pudding$10.00
cooked in a cast iron skillet and served warm; topped with house-made caramel sauce [V]
- Turtle Cheesecake$11.00
classic cheesecake topped with caramel, chocolate, pecans [V]
Sebastian Joe's Ice Cream
Bakery
- Cupcakes - Baker's Choice 4ct (may contain nuts)$12.00
baker's choice* 4-pack of assorted flavors | may contain nuts | *sorry, we are not able to accommodate specific flavor requests for carryout orders
- Macarons - Baker's Choice 6ct or 12ct$12.00+
baker's choice* 6-pack or 12-pack of assorted flavors [G] | *sorry, we are not able to accommodate specific flavor requests for carryout orders
- Take & Bake Jumbo Cinnamon Rolls$12.00
with brown butter and cream cheese icing | take & bake | pan of 4 | Instructions: Just proof for 8-12 hours. Bake at 375 degrees for 18-22 minutes, then let sit for 5 minutes. Add icing and enjoy! | TIP: Proof overnight and enjoy for breakfast!
Takeout - Kits
Cocktail & Mocktail Kits
- Cocktail/Mocktail Kit - Bloody Mary$12.00
MJK Bloody Mary mix, house-made rimming salt, garnish skewers, lime wedges; add your favorite spirit; serves 2 | great as a mocktail or spiked
- Cocktail/Mocktail Kit - Blueberry-Basil Sparkler$9.00
house-made blueberry and basil infused syrup, San Pellegrino sparkling water, fresh blueberries garnish; add your favorite spirit; serves 2 | great as a mocktail or spiked
- Cocktail/Mocktail Kit - Rosemary-Citrus Fizz$9.00
house-made rosemary and citrus infused syrup, San Pellegrino sparkling water, trio of citrus garnish; add your favorite spirit; serves 2 | great as a mocktail or spiked