Happy Hour Menus
WEEKDAY & LATE-NIGHT HAPPY HOURS
3:00pm - 6:00pm | Monday - Friday
8:30pm - Close | Daily
3:00pm - 6:00pm | Monday - Friday
8:30pm - Close | Daily
2 OFF
- all tap beer* -
- wine by the glass -
- craft cocktails -
Weekday Happy Hour Food
3:00pm - 6:00pm | Monday - Friday
5
Chips and Dip Trio Ⓥ Ⓖ^
corn tortilla chips with three dips: house-made guacamole, seasoned sour cream, & house-made roasted chipotle salsa
5
5
Sweet Potato Fries Ⓥ Ⓖ^
served with maple aioli
5
5
Fries Trio Ⓥ
tossed in Parmesan and parsley; served with house-made “Oh, Fer Yum!” sauce, chipotle-ranch, and garlic aioli
5
7
Cheese Quesadilla Ⓥ
served with pico de gallo, guacamole, and sour cream | add chicken 2; steak or shrimp 6
7
7
Mozzarella Flatbread Ⓥ
with MJK red sauce | add pepperoni or chorizo sausage 2
7
7
Cheese Curds Ⓥ
served with house-made raspberry-jalapeño dipping sauce
7
9
Spinach Artichoke Dip Ⓥ
served with crostini
9
9
BBQ Chicken Flatbread
with mozzarella cheese and sage oil
9
9
Juicy Lucia Meatballs
two hand-crafted cheese-stuffed meatballs; one smothered in MJK red sauce and one in Mornay sauce
9
9
Buttermilk Fried Chicken Tenders
four white-meat tenders, hand-dipped in our special "Sunday Supper" batter and golden fried; served with house-made "Oh, Fer Yum!" sauce, honey-jalapeño-raspberry sauce, and sweet chili sauce
9
11
Wagyu Sliders*
pair of sliders topped with Gruyère cheese and chipotle aioli on a brioche bun; served with house-made pickles
11
11
Chicken Wings Ⓖ^
whole jumbo chicken wings; served with celery sticks and blue cheese dressing | choose: dry rub, BBQ, mango-habanero, Schezwan, bourbon hot honey, or buffalo
11
11
Calamari
hand-breaded, red and yellow peppers; served with lemon-dill aioli and MJK red sauce
11
Late-Night Happy Hour Food
8:30pm - Close | Daily
5
Chips and Dip Trio Ⓥ Ⓖ^
corn tortilla chips with three dips: house-made guacamole, seasoned sour cream, & house-made roasted chipotle salsa
5
5
Sweet Potato Fries Ⓥ Ⓖ^
served with maple aioli
5
5
Fries Trio Ⓥ
tossed in Parmesan and parsley; served with house-made “Oh, Fer Yum!” sauce, chipotle-ranch, and garlic aioli
5
7
Cheese Quesadilla Ⓥ
served with pico de gallo, guacamole, and sour cream | add chicken 2; steak or shrimp 6
7
7
Mozzarella Flatbread Ⓥ
with MJK red sauce | add pepperoni or chorizo sausage 2
7
7
Cheese Curds Ⓥ
served with house-made raspberry-jalapeño dipping sauce
7
9
Spinach Artichoke Dip Ⓥ
served with crostini
9
9
BBQ Chicken Flatbread
with mozzarella cheese and sage oil
9
9
Buttermilk Fried Chicken Tenders
four white-meat tenders, hand-dipped in our special "Sunday Supper" batter and golden fried; served with house-made "Oh, Fer Yum!" sauce, honey-jalapeño-raspberry sauce, and sweet chili sauce
9
11
Birria Quesadilla
richly seasoned house-braised beef, onions, cilantro, Oaxaca cheese; served with dipping consomé
11
11
Chicken Wings Ⓖ^
whole jumbo chicken wings; served with celery sticks and blue cheese dressing | choose: dry rub, BBQ, mango-habanero, Schezwan, bourbon hot honey, or buffalo
11
Ⓥ+ - vegan, plant based | Ⓥ - vegetarian | Ⓖ - gluten-free | Ⓖ^ - gluten-free, but contains a component cooked in a mixed-use fryer; this establishment is not a dedicated gluten-free facility | *Notice: Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Because we cannot guarantee that our products will be free of the eight major allergens identified by the FDA, please inform your server if a person in your party has a food allergy. Food allergens (including tree nuts) are present at Mason Jar Kitchen & Bar. Some of our products may be manufactured in a facility that processes peanuts.